#UPDATE you can see the event photos, and download Josh’s recipe, on the special CHEMUK 2024 page by clicking here: https://www.asynt.com/the-science-of-baking/
We are proud to announce that Asynt will be exhibiting at CHEMUK 2024, the chemical, laboratory and process industries show taking place from 15-16 May at the NEC in Birmingham.
In addition to the wide array of innovative, effective and sustainable laboratory equipment on display, we’ve an action-packed agenda of presentations and demonstrations that we hope you’ll be as excited about as we are!
Chemistry is just like cooking – but don’t lick the spoon!
On day 1 of CHEMUK 2024 (15th May), we’re so excited to welcome Great British Bake Off finalist, Dr. Josh Smalley, in a unique collaboration that blends the world of chemistry and the culinary arts in a way you’ve never seen before!
Josh is a multi-talented chemical biologist, passionate baker, gardener, and rugby fan whose painstaking attention to detail won him a place in the Great British Bake Off show finale of the recent series (14).
Asynt will be hosting Josh at our stand (K80) to demonstrate his amazing baking skills using our lab equipment. Following the demonstration, Josh will be available for autograph signing, offering a perfect opportunity for fans and food enthusiasts to meet a true baking virtuoso and chemistry advocate.
Make a note in your diary: Wednesday 15th May, stand K80, from midday to approx. 12.30 pm
Electrochemistry, flow chemistry and photochemistry…
Day 2 is going to be just as busy, with Martyn Fordham (Asynt Ltd Managing Director and Head of Product Development) presenting a highly anticipated session to all attendees:
“Discover the essential fundamentals of flow chemistry, photochemistry, and electrochemistry in “Close Encounters of Three Reaction Kinds”.
Join Asynt as they delve into the transformative potential of these dynamic methodologies, uncovering the basic principles that drive innovation in the lab.
Learn how Asynt’s range of products are designed to support researchers in maximizing the efficiency and precision of their experiments in flow, photo, and electrochemistry, gaining valuable insights and unlocking new possibilities in chemical synthesis.”
Make a note in your diary: Thursday 16th May, on Stage 5 (in the Lab Zone) from 10.30 to 10.50 am.
Beyond Baking: A Glimpse into Chemical Biology
Dr. Smalley’s engagement with Asynt at CHEMUK 2024 extends beyond the kitchen. Introduced by Martyn Fordham, he will be sharing insights from his ground breaking chemistry research at the University of Leicester.
As a leading figure in chemical biology and an all-around Chemistry Champion, Josh’s talk is poised to enlighten and inspire, highlighting the critical impact of scientific research in our daily lives.
Make a note in your diary: Thursday 16th May, on Stage 5 (in the Lab Zone) from 10.50 to 11 am.
Will you be visiting the show?
Dr. Josh Smalley’s participation at CHEMUK with Asynt is a testament to our commitment to innovation, education, and the joy of science.
Whether you’re a fan of The Great British Bake Off, an aspiring chemist, or a professional in the scientific community, this event promises something for everyone. Don’t miss this rare opportunity to explore the intersection of chemistry and baking with one of the UK’s most loved chemists.
Find full details of the exhibition, including how to register to attend for free by clicking HERE.
You’re of course welcome to contact us in the meantime if you’d like any further information. You can reach us via email to [email protected], call +44 (0)1638 781709 or use the live chat feature at the bottom right of your screen.
We can’t wait to see you there!
