The Lab Innovations 2014 show is only days away now, and we are pleased to share the announcement that our very own Martyn Fordham is joining the competitors in the Lions Lair.
When your MD is a recognised photographer you know you’ll get good product shots, but did anyone warn you about all the trains? Find out about the real Martyn Fordham!
We are all in favour of encouraging the budding chemists amongst us, and if making edible ectoplasm slime for Halloween is what it takes? Fine!
It’s that time of the year when the sales of a certain fruit soar, in preparation for a night of trick-or-treating and bonfires, once the jack-o’-lantern has been carved. Yes, to usher in November, we go crazy for pumpkins in celebration of Halloween. In this post, I discuss the chemistry behind pumpkin flavourings…
What constitutes a good scientific poster? The perspective of a chemist and an observer…
Asynt has introduced a new range of Gas Bubblers that enable chemists to visibly confirm that their reaction system is being flushed with an inert gas such as nitrogen.
Follow the right procedures in your laboratory “receipe” to avoid possible safety issues and impending disaster rather than a soggy bottom on your pastry case!
Find out about the real Dr Solomonsz – the love of all meat-based food, the ever-so-slightly-competitive nature (!) and distinct singing voice!
Find out the really simple trick to make ice that glows in the dark – some fun, summer chemistry from Asynt
A small celebration in the Asynt office today, but no cake… Bring on the cake substitute!
